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Great Success in the 5th National Innovation and Entrepreneurship Competition in Life Science for College Students
From: CIE Teaching Affairs Office      By: Fei Shengying & Ma Chuan      Date: 2020-08-10

By August 4, the online selection in preliminary and semi-finals period of the 5th National Innovation and Entrepreneurship Competition in Life Science for College Students that started from July 1 has finally brought to a successful close. Among the 22 entries with students from the College in charge, 14 of them carried off a prize (13 from the innovation group and 1 from the entrepreneurship group). Pleasingly, the project “Fluorescent Sensors Fabricated with Functionalized Nanoscale Metal-Organic Frameworks for the Determination of Tetracyclines Antibiotics in Milk” led by Zhang Xiaoshuo, a fourth-year student from the College, was chosen one of the finalists contending for the grand prize. For the rest of 13 projects, 3 of them won the first prize, 4 won the second prize and 6 won the third prize. Compared to the 4th Competition, the participation rate and award rate of the students from the College showed a noticeable increase.

The National Innovation and Entrepreneurship Competition in Life Science for College Students is not only of national level in the competitions of life science, but also an influential discipline competition for subjects related to life science. This year, the competition was sponsored by Ministry of Education’s Steering Committee on the Teaching of Biotechnology and Bioengineering in Higher Educational Institutions, Ministry of Education’s Steering Committee on the Teaching of Food Science and Engineering in Higher Educational Institutions, National Demonstration Center for Experimental education in Higher Educational Institutions, and the Editorial Office of Biology Teaching in University. It aimed at further inspiring the reform and innovation in the practice teaching of Innovation and Entrepreneurship in higher education institutions all over the country. By providing a platform for life science majors to exchange their ideas and display works of scientific and technological innovation, the activity helped promote the public awareness and spirit of innovation, bringing a vigorous development of scientific and technological innovation activities for college students and cultivating outstanding talents in this field.

Participating in innovation and entrepreneurship competitions is a major channel for undergraduates to improve their practical capacity of innovation and entrepreneurship. In response to the mass entrepreneurship and innovation initiative, the College pays high attention to cultivating students’ innovative consciousness and research capability. It has formed a sophisticated training system on these abilities covering the whole undergraduate period, which consists of independent experiments, scientific innovative projects, the scientific research training under the guidance of tutors, and the graduation thesis project. In this way, the College equips undergraduates with basic scientific research skills and encourages them to take active part in innovation and entrepreneurship competitions with these skills applied, which lays a solid foundation for their future research study.

Winner List of students from innovation experimental College in the 5th National Innovation and Entrepreneurship Competition in Life Science for College Students

Project Title

Person in Charge

Other Participant(s)

Instructor

Award

Fluorescent Sensors Fabricated   with Functionalized Nanoscale Metal-Organic   Frameworks for the Determination of Tetracyclines Antibiotics in Milk

Zhang Xiaoshuo

Xiang Rui, Wen Simin

Li Zhonghong

Finalist

Detection   of Copy Number Variations of the Bull NCSTN Gene and Their Effects on Growth   Traits

Yao Yufei

Li   Jiaxiao, Wang Peiyi, Lin Shuoxin, Liang Yilin

Huang   Yongzhen

First   Prize

Optimization   of Alkaline Extraction Process of Polysaccharide from Jujube Residue and its   activity

Zhu Yulian

He   Zongxing

Peng   Qiang

First   Prize

Co-encapsulation   of Epigallocatechin Gallate (EGCG) and Curcumin by Two Proteins-Based   Nanoparticles: Role of EGCG

Zhang Xinlu

Sun   Jialin, Yuan Yujiao, Yang Jinyi

Liu   Fuguo

First   Prize

Different   Effects of Ca2+ on Self-assembly Films of pectin and Sodium Alginate Studied   by Atomic Force Microscope (AFM)

Wang Yifei

Zhang   Jiale

Zhu   Jie

Second   Prize

Forecast   and Analysis of Associated Enhancers

in   Mouse Spermatogenesis

Based   on Deep Learning

Yu Peng

Guo   Yutai, Cui Xiangrui, Deng Dongtao, Wang Zhengyan

Liao   Mingzhi

Second   Prize

Effect   of Insertion/Deletion Mutation in IGF2BP1 Gene of Sheep on growth and   reproductive Traits

Liu Hongfei

Zhang   Xinwei

Pan   Chuanying, Lan Xianyong

Second   Prize

Development   and Promotion of Polysaccharide-Based Antibacterial   Foodstuff Preservative Film

Fei Shengying

Wang   Yifei, Kong Weisha, Wan Yangzhuoqun, Wang Shancan

Zhu   Jie

Second   Prize

Effect   of Exosomes derived from PPRV infected cells on the Expression of SLAM in   Goat: Regulation and Mechanism

Chu Yunxin

Ma   Yuqing, Zeng Wei, Zhao Zhiqian, Chen Songrui

Qi   Xuefeng

Third   Prize

Research   on Antibacterial Activity and   Biosynthetic Potential of Lichen-Associated Actinomycetes in   Qinghai-Tibet Plateau

Hei Yueyu

Xiong   Qipeng, Zhou Yuhan, Hu Chenhao,, Wei Xin

Qi   Jianzhao

Third   Prize

Study   on Morphological Evolution of Konjac Glucomannan/Collagen Composite Membrane   Observed with Glutaraldehyde and Riboflavin/UV365

Wang Shancan

Ding   Zhiyuan, He Xin, Zhou Xun, Yan Huiqi

Zhu   Jie

Third   Prize

Study   on Heterologous Expression of Class II Bacteriocin and Synergetic Effect

Li Ping

Long   Chunhao, Zhao Xuan, Zhao Xingyu, Zhang Yaqi

Yi   Yanglei

Third   Prize

Inhibition   of Salmonella and Staphylococcus Aureus on Food Packaging Materials Made by   LED

Guo Yanxue

Zhang   Muhan, Li Ziyi

Shi   Chao, Yang Baowei

Third   Prize

Production   of Lactoferrin-Stabilized High Internal Phase Emulsions   and Application in Curcumin Delivery System

Zhao Sheliang

Han   Shuang, Lin Fan

Liu   Fuguo, Ma Cuicui

Third   Prize


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